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Clams on the British Plate: An Unusual Sight?

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For many centuries, mollusks have been regularly used in British cooking, beginning with prehistoric times when shellfish were gathered along the coast. Throughout history, mollusks have stayed a valued component in timeless British recipes such as soups and stews. Do you want to find out more about how British https://britishfoodhabitsclamsont27158.aboutyoublog.com/28672263/british-shellfish-behaviors-do-clams-make-it

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