Just after cooking beef slices, scum will area. Use the ladle to remove the scum (try out to not take an excessive amount of broth with it) and wash it off during the bowl of h2o. Repeat this throughout the cooking as you see scum surfacing. In my recipe, I https://boboshabuandgrill70470.bloggerbags.com/39446351/not-known-details-about-shabu-lee-norwood